HOMESTYLE
CREOLE & CAJUN FOOD
VISIT US
124 146th St S
Tacoma, WA 98444
New Hours
Wed - Sat 2:00PM - 9:00PM
Sunday Brunch 11am -3pm
CLOSED Mon & Tue
Pork Chop
7 Cheese Mac & Cheese
Velvet’s Signature Hurricane
Crawfish Shrimp Étouffée
Mardi Gras Beignets
Boudin Balls
THE BIG EASY
Who’s ready for some New Orleans & Creole
home-style cooking from Velvet!
“From rooftop to cement, this homemade Cajun/Creole comfort cuisine eatery will transform you on to the streets of the namesake ‘Big Easy’ Louisianna city. Brenda has worked hard for this dream of hers to come true. She started with a food truck selling her delicious creations and has grown so popular, that she now has her very own restaurant.” -Tacoma-Pierce County Chamber
Catfish PoBoy
Sunday Brunch 11am - 3pm
Velvet’s Chicken & Waffles - Regular or Whole Wheat Waffles, topped with fresh fruit, house made vanilla bean whipped cream and maple syrup
Sweet Magnolia Breakfast Plate - 2 eggs, golden waffles layered with brule`ed peaches, fresh raspberries, vanilla bean whipped cream, and warm maple syrup drizzle
Louisiana Sunrise Waffle Plate - 2 eggs, crisp golden waffles topped with fresh blueberries, strawberries, whipped cream, maple drizzle, and your choice of savory sausage, bacon or ham.
Pancakes - Regular or Whole Wheat with 2 eggs your choice of bacon, ham or sausage
Bananas Foster Pancakes - A stack of house-made buttermilk pancakes crowned with caramelized banana in a rich butter-rum Foster sauce, finished with whipped cream
Farro with Roasted Vegetable - Nutty ancient-grain farro tossed with a colorful medley of seasonal roasted vegetables, fresh herbs, and a bright lemon-garlic finish
Shrimp & Cheddar Grits - Perfectly seasoned shrimp, andouille sausage, and served over rich stone-ground white cheddar grits and finished with scallions.
And much more see in store menu
CATERING
If you are looking to have that down-home experience of “Woo-Dat” New Orleans goodness look no further. We got you covered!! Serving the Northwest Big Easy Style with some of the classics like red beans and rice, gumbo, shrimp and grits, catfish poboy’s just to name a few. Give us a call at 253-503-0357 and let’s get this party started.
LET’S GET STARTED
TELL US ABOUT YOUR EVENT BELOW
Deviled Eggs
Avocado Shrimp Toast
Sockeye Salmon Sliders
FOOD TRUCK
SERVING THE NORTHWEST BIG EASY STYLE!
Want to know where and when we will be
”Serving the Northwest Big Easy Style”?
CALENDAR DATES COMING SOON
VISIT US
New Hours Wed–Sat: 2 PM–9 PM Sun Brunch: 11 AM–3 PM
Closed Mon–Tue
Homestyle Louisiana: jambalaya, po’boys, shrimp & grits, fried catfish, and more. Laissez le bon temps rouler!
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